Sizzling With 6: The Highlander's Stuffed Chicken - Newschannel 6 Now | Wichita Falls, TX

Sizzling With 6: The Highlander's Stuffed Chicken

Recipe Name: Stuffed Chicken


Chicken Breast, 5oz, marinated 10 ea.
Mushrooms, sliced 2 lbs
Baby Spinach 16 oz.
Vegetable Oil 2 oz.
Garlic, minced 1 TB
Salt 2 tsp
Pepper 1 tsp        
Lemon Juice 1 oz.


Saute mushrooms, spinach and garlic in oil, add salt and pepper and finish with lemon juice. With a boning knife make a lateral cut into the middle of the breast to form a cavity. Stuff the mushroom mixture into the cavity. Grill the chicken until its 185 degrees internally. 

Recipe Name: White Wine Cream Sauce


Heavy Cream 1 quart
White Wine 1 quart
Flour 1/4 cup
Salt 1 tablespoon
Parsley, dried 1 tablespoon


Mix all ingredients well and bring to a boil. Reduce heat to low and simmer until thickened. 

For more information on how you can take advantage of a great deal on gift cards to The Highlander Public House and other local restaurants, click here.

Powered by Frankly